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| We had falafels almost every day, or schwarma if you wanted meat. |
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| Charlie's favorite place to eat was at roadside stands. Here we had tortillas spread with some kind of cheese with a few spices on top. |
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| This may have been our only fancy dinner - you're looking at hummus served with pitas as appetizer. Some of us had "St. Peter's fish" here at Ein Gev Kibbutz. |
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| Every breakfast was the same - yogurt with tomatoes and cucumbers, rolls with butter and jam, cheese and meat, and dates. You're right. This breakfast was different - the one time we were served boiled eggs. John managed to make a hoagie for his breakfast every day. |
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| Another falafel/shwarma stand |
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| We bought bread many days - lovely. |
1 comment:
YUM - especially the shwarmas (I'm very familiar with the Lebonese kebabs)and all the hummus, yogurt and rolls are lovely too.
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